Conference Agenda

Session
PARALLEL 3.2: Accounting and reporting systems for the sustainability of food systems
Time:
Friday, 12/Apr/2024:
11:30am - 1:00pm

Session Chair: Cristina Vaquero Piñeiro
 Location: AULA K 9 - Dipartimento di Scienze Economiche e Aziendali

Via Kennedy 6, Parma

Presentations

Miniaturize proximal sensor for medium-sized fruit senescence

Alessia Pampuri, Valentina Giovenzana, Alessio Tugnolo, Sara Vignati, Marco Menegon, Andrea Casson, Abhishek Narote, Roberto Beghi, Riccardo Guidetti

Università degli Studi di Milano, Italy


Sustainability report for SMEs in the agrifood sector

Teresa Tugliani, Marianna Guareschi, Filippo Arfini

University of Parma, Italy


The regulatory framework on plant protection products: awareness and limits of sustainable solutions

Valeria Paganizza

Università degli Studi di Padova, Italy


To what extent are the Italian regional food systems vulnerable to climate shocks? An assessment framework to detect critical products

Sara Turchetti, Tommaso Ferraresi, Leonardo Piccini, Leonardo Ghezzi, Renato Paniccià

IRPET, Italy