The Sustainability of Food Supply Chains:
Theories, Tools, Procedures and Empirical Analysis
11 - 12 April 2024 | Parma, Italy
Conference Agenda
Overview and details of the sessions of this conference. Please select a date or location to show only sessions at that day or location. Please select a single session for detailed view (with abstracts and downloads if available).
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Session Overview | |
Location: AULA K 8 -Dipartimento di Scienze Economiche e Aziendali Via Kennedy, 6 - Parma |
Date: Friday, 12/Apr/2024 | |
8:30am - 9:30am |
Plenary 2: Plenary Session with Prof. Salvatore Di Falco Location: AULA K 8 -Dipartimento di Scienze Economiche e Aziendali Prof. Salvatore di Falco (University of Geneva): "Overview on climate change impact on agriculture: focus on supply chains"
Moderator: Prof. Rosalia Filippini (University of Parma) |
9:30am - 11:00am |
PARALLEL 2.1: Legal tools and models Location: AULA K 8 -Dipartimento di Scienze Economiche e Aziendali Chair: Irene Canfora |
11:30am - 1:00pm |
PARALLEL 3.1: Legal and legislative Location: AULA K 8 -Dipartimento di Scienze Economiche e Aziendali Chair: lucia Scaffardi |
1:00pm - 1:15pm |
Closing: Final Remarks and Closing of the Workshop Location: AULA K 8 -Dipartimento di Scienze Economiche e Aziendali |
Contact and Legal Notice · Contact Address: Privacy Statement · Conference: Sustainable Food Chains 2024 |
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